🍗 Fried Chicken? ALWAYS.

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Nyonya Spices Fried Chicken Marinade Chicken

Every Peranakan family has their own version of Ayam Rempah. It is a different mix of herbs and spices that make it unique to it's own. Enjoy your fried chicken with our family favourite recipe, Nyonya Spices Fried Chicken marinade paste. Grill, air-fry or deep fry it, the taste will surely blow you away!

Serves: 4 Servings

Cooking Time: 15-20 Mins

🧅🧄🌶️ Ingredients:

• 1 kg of Chicken (any part that you like!)

• Agak-Agak Nyonya Spices Fried Chicken Marinade Paste (1 x 100g)

🔪 Prep:

•  Marinate 1kg of chicken (drumsticks/wings/tenders, etc) with Agak-Agak Nyonya Ayam Rempah Paste for at least 3 hours or overnight for better taste.

👩🏻‍🍳 Cooking Instructions

• Fry:

  • Fully coat marinated chicken well with rice flour.

  • Gently shake off the loose flour from the chicken.

  • Let coated chicken sit for 5 - 10 minutes.

  • Recommend to double fry the chicken. Fry for 5 minutes on medium heat, take it out from the oil to cool it down slightly, then fry for another 3 minutes.

  • Adjust the time according to the size of the chicken.

• Grill/Pan Fry:

  • Grill/ Pan Fry chicken pieces on medium heat till golden brown.
    

• Air Fry:

  • For a healthier option, use chicken tenders. 

  • Preheat the air fryer at 180°C.

  • Air fry one side for 5 minutes, flip it over and air fry for another 6 minutes.

DALAM BAHASA MELAYU

Nyonya Spices Fried Chicken Marinade Paste | Pes Perapan Ayam Goreng Berempah

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